The historic four-star Waldorf Astoria comprises an entire city block between Park and Lexington Avenues and 49th and 50th Streets, hence featuring a convenient location in the heart of midtown Manhattan, within steps away to Rockefeller Center, St. Patrick's Cathedral, Madison and Fifth Avenues.
On the vast premises you will find business area for up to 100 persons, 40 modern banquet rooms for up to 1,500 persons and fashionable Guerlain spa with body and facial treatments.
Conveniently occupying 27th to 42nd floors of the building, the hotel has a total of 1,416 guestrooms, including 303 suites, all equipped with modern appliances and equipments.
Peacock Alley restaurant, Bull and Bear steakhouse and Oscar brasserie serve international, local and contemporary cuisine, traditional and creative beverages.
La Guardia Airport is approximately 9km driving distance away, Newark Airport 18km, JFK Airport 21km, White Plains Airport 41km and Islip Airport 74km.
Year renovated: 2008.
Number of floors: 27.
Number of rooms: 1117.
Deluxe guestrooms 23sqm and superior guestrooms 30sqm come with king, queen and double bed.
Junior suites 37sqm have king or queen bed, a sitting area or separate parlor, wet bar or kitchenette refrigerator.
Executive suites 38sqm feature separate living area, some with French doors, east-side city view, two TVs, and shower with separate bath.
One bedroom suites 42sqm have an entry foyer, separate living area, marble bath and two TVs.
Luxury suites 70-84sqm feature large foyer, separate living room, one or two bedrooms, separate boudoir with make-up and dressing areas, stall shower with separate bath and spacious closets.
Breakfast is served Monday - Friday (a la carte) from 7am to 10.15am.
Peacock Alley restaurant in the main lobby features a bar, a spacious lounge, and a private dining salon. It serves breakfast, an a la carte lunch menu, dinner, and a Sunday brunch. The private dining rooms are suitable for large and small events, and can seat 10 to 120 visitors for banquets and up to 250 visitors for a cocktail reception.
Brunch is served Sunday 10am to 2pm, lunch Monday - Friday 11am to 3.30pm, small plates Monday - Friday 4pm to 10.30pm, Sunday 2.30pm to 10.30pm while bar is open Monday - Friday 12pm to 1am, Saturday 2pm to 1am and Sunday 12pm to 8pm.
Bull and Bear steakhouse offers chops with Prime Angus steaks and natural grown beef from Dakota Farms, along with seafood, great selection of wine and is open for dinner from 5pm to midnight.
Oscar brasserie serves home-made cookies, pastries and light meals and is open for breakfast Monday - Friday 7am to 11am, buffet only Saturday - Sunday 7am to 11.30am, lunch Saturday - Sunday 11.30am to 2pm.
A full breakfast is served and charges are applicable.
Business area comprises direct-link satellite broadcasting, ultra-high-speed internet connection, and has seats for up to 100 delegates hence the banquet and special event venues can accommodate up to 1.500 persons within 40 world-class banquet rooms.
The in-house Guerlain spa provides personalized facials, men’s treatments, body treatments and massages, and makeup artistry.
Rooms and facilities for people with disabilities are available on request.
Child care is possible if requested.
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